The Elements of Pizza Unlocking the Secrets to World-Class Pies at Home (Ken Forkish)

  • CategoryOther
  • TypeE-Books
  • LanguageEnglish
  • Total size35.6 MB
  • Uploaded Bydodge007
  • Downloads244
  • Last checkedJul. 10th '22
  • Date uploadedJul. 08th '22
  • Seeders 19
  • Leechers2

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Format: epub



The Elements of Pizza breaks down each step of the pizza-making process, from choosing a dough to shaping your pie to selecting cheeses and toppings that will work for your home kitchen setup. Forkish offers more than a dozen different dough recipes--same-day "Saturday doughs" that you can make in the morning to bake pizza that night, levain doughs made from a naturally fermented yeast starter, and even gluten-free dough--each of which results in the best, most texturally sublime crust you've ever made at home.
His clear, expert instructions will have you shaping pies and loading a pizza peel with the confidence of a professional pizzaiolo. And his innovative, seasonal topping ideas will surprise and delight any pizza lover--and inspire you to create your own signature pies, just the way you like them.



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The Elements of Pizza Unlocking the Secrets to World-Class Pies at Home (Ken Forkish)
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