Probiotic Ice Cream - Science and Technology
- CategoryOther
- TypeE-Books
- LanguageEnglish
- Total size36.1 MB
- Uploaded Byfreecoursewb
- Downloads50
- Last checkedNov. 19th '24
- Date uploadedNov. 19th '24
- Seeders 10
- Leechers15
Probiotic Ice Cream: Science and Technology
https://DevCourseWeb.com
English | 2024 | ISBN: 1119081165 | 257 pages | PDF, True EPUB | 36.11 MB
Comprehensive resource on probiotics as applied to ice cream and frozen desserts, covering fundamentals, development, technology, and quality control
Probiotic Ice Cream is the first book to look at probiotics as applied to ice cream and frozen desserts, covering the whole product development process, from essential fundamentals to formulation and characterization of the final product.
Files:
[ DevCourseWeb.com ] Probiotic Ice Cream - Science and Technology- Get Bonus Downloads Here.url (0.2 KB) ~Get Your Files Here !
- Bonus Resources.txt (0.4 KB)
- Probiotic Ice Cream - 2024 - Homayouni‐Rad.epub (27.6 MB)
- Probiotic Ice Cream - 2024 - Homayouni‐Rad.pdf (8.5 MB)
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